This Creamy Avocado Pasta is a fantastically nutritious, delectable dish that is stuffed to the gills with avocado and hidden spinach.
Ingredients for Creamy Avocado Pasta
Ingredients | Quantity |
Penne pasta i used semolina pasta (about 2-2.5 cups) or any pasta | 8 oz |
Water | 2 cups |
Salt to taste | |
Avocado ripened | 1 large |
Garlic cloves | 2 |
Baby spinach | 1 cup |
Green chilli optional | 1 |
Crushed black pepper to taste | |
Olive oil optional | 1 tbs |
Olive oil optional | 1 tbs |
Lemon juice |
Preparation for Creamy Avocado Pasta
- Prepare the pasta in accordance with the instructions provided on the package.
- When the pasta is done cooking, remove a half cup of the cooking water from the pasta and save it aside for later use. The spaghetti should then be drained and kept aside.
- In the meantime, prepare the sauce by blitzing all of the ingredients, including the water from the pasta, until they are completely combined and creamy.
- After adding the pasta to the saucepan, mix in the sauce so that everything is evenly distributed.
- Pepper, chile flakes, and fresh basil leaves can be served on the side if desired. ENJOY.
Nutritional Facts
Net carbs | 97g |
Fat | 19g |
Protein | 17g |
Calories | 615kcal |
Review
This pasta recipe can be prepared in an instant, making it an ideal option for a quick family dinner that is both nutritious and simple to prepare. This Creamy Avocado Pasta recipe is a clever method to get kids to eat their leafy greens since it is really simple, healthy, and tasty. It also contains hidden spinach, which is a way to get kids to eat their leafy greens.
I offer this dish five stars out of five and strongly encourage you to make it for yourself.