Air Fryer Green Beans Recipe

Air Fryer Green Beans Recipe

Green beans cooked in an air fryer till soft and crispy in only 10 minutes, with four different flavoring options (lemon garlic, Italian parmesan, balsamic glazed, or sesame Asian-inspired). The ideal accompaniment to any supper, even for the most finicky eaters among your guests.

Ingredients for Air Fryer Green Beans

fresh green beans, trimmed1 tbsp 
extra-virgin olive oil1 tbsp 
garlic powder½ tsp
salt½ tsp
black pepper½ tsp

Preparation for Air Fryer Green Beans

  1. Put your air fryer through its preheating cycle at 380 degrees Fahrenheit and sprinkle some non-stick olive oil spray over the basket.
  2. Toss the green beans in a bowl with some olive oil, garlic powder, and seasonings of your choice, including salt and pepper.
  3. Once adding to the air fryer after it has been warmed, air fried for a total of seven to nine minutes.
  4. At the end of the first minute, give the basket a good shake to ensure that the vegetables are cooking evenly.
  5. Last but not least, choose the taste profile that you want most: traditional, Italian, balsamic, or sesame.
  6. The green beans should be dressed with your preferred condiment once they have been air-fried.
  7. Serve right away, and have fun with it!

You might also love to try Air Fryer Garlic Bread Recipe

Nutritional Facts

Net carbs7g


I will never suggest a product unless I really like it and actually use it myself. Green beans are the ideal vegetable to serve as a side dish with any dinner. They need very little preparation, may be air-fried to get a texture that is both crisp and soft, and can be cooked in less than ten minutes.

I would rate it 4 out of 5. If you use this recipe, please leave a remark and rate it at the bottom of this page. Definitely, a must-try dish.

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