Healthy Fudgy Avocado Brownies Recipe

Brownies made with avocado that are not only vegan and gluten-free but also paleo, dairy-free, and devoid of refined sugar. The most delicious and satisfying healthy vegan brownies you’ve ever tried!

Ingredients for Healthy Fudgy Avocado Brownies

ripe banana1
vanilla extract2 tsp
maple syrup1/4 cup
melted coconut oil1 Tbsp
almond flour1/2 cup
coconut sugar4 Tbsp 
cacao powder4 Tbsp 
baking power1 tsp
salt1/2 tsp
chocolate chips1/2 cup

Preparation for Healthy Fudgy Avocado Brownies

  1. Prepare an 8-inch by 8-inch baking pan by preheating the oven to 350 degrees Fahrenheit, then greasing it gently and lining it with parchment paper.
  2. To the bowl of a food processor, add all of the ingredients, with the exception of the chocolate chips. Combine all of the ingredients until they are very silky and smooth. around half a minute.
  3. Take off the blade and use the spatula to combine the chocolate chips with the rest of the ingredients.
  4. If you do not have access to a food processor, you may mash the avocado COMPLETELY using a fork until there are no lumps remaining. Alternatively, you may use a blender.
  5. Repeat steps 1 and 2 with the banana. After that, using a spatula and mixing by hand, incorporate the remaining components.
  6. Spread the batter out in an even layer in the pan that has been buttered, and then sprinkle the remaining chocolate chips on top.
  7. Bake for fifty to fifty-five minutes, or until a toothpick inserted into the center comes out clean.
  8. Wait for it to cool down before serving, and savor every bite!

You might also love to try Keto Brown Sugar Vanilla Lassi Recipe

Nutritional Facts

Net carbsN/A


I will never suggest a dish unless I really like it. You might also love to try this dish. These luscious chocolate chip brownie bites have the perfect amount of gooeyness, moisture, and flavor.

I would rate it 4 out of 5. If you use this recipe, please leave a remark and rate it at the bottom of this page. Definitely a must try dish.

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